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A Moment Suspended in Beauty with Claude Monet

A poetic journey through light, color, and emotion.

Speculoos Crumbs, Lime Zest, and a Cheesecake

A simple recipe, a sunny canal view, and the taste of a new chapter.

The Art of Letting Spring In

A seasonal edit of scents and joyful objects for the home.

What I Always Keep in My French Pantry

The ingredients behind 95% of my everyday recipes.

A Chocolate Mousse to Delight Young and Old Alike

My favorite chocolate mousse recipe.

The Quiche Lorraine Recipe I Always Make

Simple, authentic, and delicious.

The Lemon Loaf Cake I Keep Coming Back To

Easy to make, deliciously moist, and perfect for slow mornings or sweet moments.

My Leek Tart Recipe, à l’Ancienne

A simple, traditional recipe full of rustic charm and flavor.

La vie en Rose

Discover the beauty of pink and roses in all their forms.

oil painting of a ratatouille plate
Ratatouille à ma façon

An easy and flavorful take on the classic, perfect with a baguette.

My Indulgent Candied Fruit Loaf Cake Recipe

Rum-soaked candied fruits and buttery richness, perfect for tea time or special celebrations.

An Evening with Proust, Madeleines, and Memories

Discover the madeleine recipe inspired by my grandmother.